Latest Recipes

November 20, 2017

Gourmet Beef Burgers with Blue Cheese

The addition of bread soaked in milk and olive oil makes these burgers, very moist. The blue cheese makes them gourmet!
November 20, 2017

Lamb Meatballs with Mint Jelly Sauce

These little meatballs will have them asking for more, you could use sweet chilli sauce in its place for a sweet spicy flavour.
November 20, 2017

Slow Simmered Lamb Shanks with Chorizo

The addition of chorizo to this slow simmered lamb dish adds a little spice, and just a hint of smoky paprika. It’s truly a flavoursome one-pot wonder!
November 17, 2017

Barbecued Steak With Thai Flavours

Spice up your next barbecued steak with red curry paste and chilli sauce, they add zest without too much heat. Some curry pastes can be very hot, so start out with a little, rather than a lot.